Also to take away

Let yourself be surprised by our chef’s suggestions. Every week we prepare delicious dishes with fresh seasonal and local products. A fusion of Mediterranean and international cuisine to transfer you to any corner of the world through your palate.

Suggestions

May, 7th & 8th

ANCHOVIES 0.0 AND CANTABRIAN ‘BOQUERONES’ (3 pcs.) WITH STUFFED OLIVES

9,50€

GREEN TOMATOES LACQUERED WITH CHILI SWEET SAUCE, RICOTTA AND STRAWBERRY PICO DE GALLO

10,50€

IBERIAN HAM, MOZZARELLA AND TRUFFLE SANDWICH

8,50€

ROASTED CARROTS WITH BABA GANOUSH, PESTO SAUCE AND PARMESAN CHEESE

9,50€

CRISPY OCTOPUS WITH KOREAN MAYONNAISE AND ALIOLI

15,50€